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We’re excited to welcome Massimino’s Boston to the farm as a part of our Whim Dinner Series! Chef Paul D’Amore will be cooking up an Italian feast. This dinner will kick off the Whim 2021 season!
About our Whim Dinner Series:
Each summer we host a series of dinners (usually) on Wednesday nights under our three-peak tent with chefs from the local area. It’s a wonderful way to get out and enjoy all that summer in New England has to offer!

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