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We’re excited to welcome La Voile, a French establishment with locations in Brookline and Boston, to the farm as a part of our Whim Dinner Series! Chef Ozzy Rizvi will be cooking up a fantastic French feast.
A few fun facts:
  • La Voile, “the sail” in French, is an authentic French brasserie and an import from
    the South of France.
  • Founded in 1947, and known as “La Voile au Vent” (The Sail in the Wind), it was one of the oldest and most appreciated restaurants in Cannes.
  • Situated on the old port, it was the meeting point of its classic boat sailing community, its clientele ranging from sailors to celebrities.
  • They say that Hemingway, a regular patron at one time, even wrote about it in one or two of his novels.

La Voile will also be entering anyone who purchases a ticket to our Whim Dinner Series event into a raffle for a FREE TASTING MENU FOR TWO during their upcoming soft opening.


About our Whim Dinner Series:

Each summer we host a series of dinners (usually) on Wednesday nights under our three-peak tent with chefs from the local area. It’s a wonderful way to get out and enjoy all that summer in New England has to offer!

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