Whim: Celebrating 15 Years of Farm-to-Table Dining
Whim is a unique “pop-up” dining experience held on Wednesday evenings during the summer at Smolak Farms. Join some of New England’s finest chefs as they prepare a multi-course dinner in the Smolak Farms Pine Grove. Celebrating 15 years of Whim, this farm-to-table experience highlights seasonal produce, much of which is grown right on our farm. The menu is crafted by guest chefs based on the freshest ingredients available, with new creations shared “on a Whim.” Menus will be posted at least 2 weeks in advance.
All of our Whim Dinner series events feature a pre-fixed menu that are prepared under our Smolak Farms tent. Our chefs will do their best to accommodate any dietary or allergen restrictions that we are made aware of ahead of time. Unfortunately we may not be able to accommodate last minute requests since the meals will be prepared on site. Due to the volume of food being prepared by the chef, we are unable to accommodate food preferences. Allergies are accommodated and final.
2025 Whim Dinner Schedule
Please check back frequently for updates including farm-to-table menus for each of our featured Whim restaurants.
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| July 16, 2025 Massimino’s A Taste of the North End, Under the Pines Buy Tickets | Learn More | Menu |
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| August 6, 2025 Spinelli’s Italian Flavors Meet Farm Charm Buy Tickets | Learn More | Menu |
August 13, 2025 Sonsie + Rochambeau Boston A Taste of Newbury Street, Under the Pines Buy Tickets | Learn More | Menu |
| August 20, 2025 The Smoke Shop BBQ Smoked, Sauced & Served Under the Pines Buy Tickets | Learn More | Menu |
August 27, 2025 Vivacino Italian Soul, Farm Fresh Flavor Buy Tickets | Learn More |
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Whim Photo Gallery
