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Whim is a unique “pop up” dining experience held on Wednesday evenings in July to August at Smolak Farms. Join some of New England’s finest Chefs as they cook you a multi-course dinner in the Smolak Farms Pine Grove.

As a Farm-to-Table experience, the produce used in these dinners is from our farm so guests get to experience our incredible seasonal fruits and vegetables. The Guest Chefs will create their menus on a “Whim” based on the freshest produce available from Smolak Farms.

Smolak Farms donates a percentage of ticket sale proceeds to each participating restaurant’s charity of choice.

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